Straight outta the Lone Star fryer — this Texas fried catfish is crispy, golden, and packing a cornmeal-crunch punch. It’s served up with a side of our zesty, made-from-scratch tartar sauce that’s so good, you’ll want to dip everything in it (we won’t judge). It’s Southern comfort with a Texas twang! Cornmeal fried Texas catfish, fries, house tartar sauce, chimichurri